Just a couple of things to talk about today.
First, the person who owns the buffalo brought over a trailer load of hay.
These are huge bales, and it was interesting to watch him unload them with his skid steer.
Times have changed, I guess. When we had horses many years ago, the hay bales were those smaller rectangular ones, maybe only about 50 lb.--the kind that a person could easily lift. Now that's impossible without some piece of equipment. I know that many people still bale in the smaller rectangles, but it seems as though every year I see more and more of these big round bales.
One other thing happening is that the pigs have been moved. The man who owns 4 of them took all of them back to his place. He has a better setup for getting water to them than we do, now that the water in their troughs freezes every night and often doesn't thaw during the day. Hauling water by buckets is no fun, although it may have been good for my arm muscles. I'll be visiting them often to see how they're doing and maybe even to help with feeding, etc.
I've spent most of the day inside, making a few loaves of multi-grain bread. Since I quit buying bread from the grocery store in September, I've made various types including multi-grain, rye (sort of a Swedish limpa rye type), pumpernickel, and a couple loaves of white. Mr. M prefers pumpernickel, and I like the Swedish rye, but the multi-grain is very good also. I don't think I'll ever go back to store-bought bread--way too expensive and not nearly as good as homemade.